Vegan Power Bowl with Rotini, Quinoa, and Baby Kale

Vegans need to make sure they get enough protein, so this bowl uses superfoods like ...

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Whole Grain Penne with Portabella Mushrooms and Kale

This dish packs both nutrients and comfort. Swap out other mushrooms and cheese here, such ...

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Torta de Pasta with Mushroom Sugo and Duck Confit

Torta de Pasta can be endlessly varied with other vegetables and cheeses than those used ...

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Thin Veggie Spaghetti with Olive Oil, Grana, and Pepper

Grana Padano is similar to Parmesan, made in northeastern Italy for centuries. Its more granular ...

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Spicy Sriracha Bowl

Noodles originated in Asia, so what’s more appropriate than a spicy chili-spiked sauce and lots ...

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Baked Chicken Bolognese

The students at North Carolina State University enjoy this lighter version of Bolognese, made with ...

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