Recipe Type: Appetizer

Fried Mac & Cheese Balls

A comfort food classic turned into a delectable, cheesy bite with a hint of beer ...

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Creamy Bagna Cauda and Crunchy Vegetables Over Pasta

Bagna cauda originates in the Piedmont region of Italy, where diners traditionally dip fresh vegetables ...

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Torta de Pasta with Mushroom Sugo and Duck Confit

Torta de Pasta can be endlessly varied with other vegetables and cheeses than those used ...

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Pasta Parfaits

Barilla America Chef Yury Krasilovsky improvised these clever savory parfaits that are perfect for parties ...

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Ragu alla Barese

From the Culinaria Italia blog, this is one of the most common “Sunday lunches” in ...

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Stealth Mac and Cheese

This is “Eat your Veggies” Mac and Cheese. Carrot puree is blended with Cheddar and ...

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