Recipe Type: Appetizer

Lime-Seared Scallop Medallions On Citrus Capellini Crisps

This recipe won the Barilla 2012 Chef Recipe Contest. It is from Chef Dennis Raney ...

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Lasagne Bites With Ricotta-Spinach Filling

Here’s a clever way to serve a pasta hors d’oeuvre on its own spoon! This ...

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Gluten Free Elbows With Fontina, Bacon, And Chives

Your customers can enjoy mac and cheese again! Rich fontina melts oozingly over the noodles ...

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Fried Shrimp With Tomato Orzo And Charred Pine Nuts

Thai-flavored fried shrimp make a spicy-crispy topping for herbed tomato orzo. Just lightly char the ...

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Cellentani With Gorgonzola Cheese Sauce

Rich, creamy blue cheese coats each piece of pasta in a pungeant sauce.

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Breakfast Pasta Frittata With Salsa Verde

Add some pasta to a frittata for a different take on this classic dish. The ...

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