Whole Grain Rotini Club Pasta Shaker

  • Servings : 100
  • Prep Time : 0m
  • Cook Time : 0m
  • Ready In : 0m


Step 1

Light Ranch Mayo Directions: Make light ranch mayo by whisking together hidden valley ranch seasoning, lowfat buttermilk and mayonnaise. Cover, label with date, time and initials. Chill light ranch mayo to below 40ºF.

Step 2

Whole Grain Rotini Club Pasta Shaker Directions: Cook pasta according to package directions. Drain pasta and rinse with cold water, chill to below 40ºF.

Step 3

Gently mix together pasta, turkey, ham, bacon, cheddar cheese and grape tomatoes.

Step 4

Layer dressing on bottom of plastic shaker container, 2 Tbsp for K-8 and 3 Tbsp for 9-12. Top with pasta mixture.

Step 5

Cover, label with date, time and initials. Chill salad shakers to below 40ºF.


  • Light Ranch Mayo Ingredients:
  • 13 oz Hidden Valley Ranch Seasoning
  • 13 cups Lowfat Buttermilk
  • 13 cups Light Best Foods Mayonnaise
  • Whole Grain Rotini Club Pasta Shaker Ingredients:
  • 6 Lbs 4 oz Whole Grain Rotini Pasta, Barilla
  • 3 Lbs 2 oz Turkey, Diced
  • 3 Lbs 2 oz Ham, Diced
  • 3 ¼ Lbs Cooked Turkey Bacon, Chopped
  • 3 Lbs Cheddar Cheese, Shredded
  • 16.5 Lbs Cherry Tomatoes, Halved
  • 3 qts + ½ cup Light Ranch Mayo (Prep Recipe)
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  • Whole Grain Rotini
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Nutritional Info

This information is per serving.

Nutrition Facts
Serving Size 4
Servings Per Container 100

Amount Per Serving
Calories 202
Calories from Fat 63
% Daily Value*
Total Fat 7g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 32mg
Sodium 370mg
Total Carbohydrate 22g
Dietary Fiber 3g
Sugars 1g
Protein 13g

Vitamin A 4%
Vitamin C 4%
Calcium 6%
Iron 7%
Allergy Information:
*Percent Daily Values are based on a 2,000 calorie diet.
Please note: for the purpose of the nutritional assessment, total sodium does not include salt added to the cooking water. When salt is listed "as needed" in the ingredient list, 1 tsp total is included in the analysis.