All Recipes and Posts Tagged easy

Gemelli with Shrimp, Artichokes, and Fresh Italian Parsley

Artichokes and shrimp give this quick recipe a decidedly Mediterranean profile. Add other regional ingredients ...

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Orzo Fried Rice with Turkey Thighs

Combine pasta salad with stir-fry for an orzo “fried rice.” Substitute other meat and vegetables ...

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Whole Grain Penne with Portabella Mushrooms and Kale

This dish packs both nutrients and comfort. Swap out other mushrooms and cheese here, such ...

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Orecchiette with Rapini, Mussels, and Romano

Use the mussel shells for eye appeal and to make a quick stock in this ...

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Orecchiette with Saffron, Chickpeas, and Roasted Broccoli

This recipe from Barilla America uses saffron and chickpeas give the vegetarian pasta a Mediterranean ...

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Harissa Verde Orecchiette with Red and Yellow Cherry Tomatoes

Harissa comes from North Africa and adds a spicy kick to dishes. Use several colors ...

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Turkey, Apple, Cheddar Pasta Salad Shaker

Chef Katie Sutton, of Food and Drink Resources, developed several clever pasta shaker salads. They’re ...

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Chopped Greek Pasta Salad Shaker

Chef Katie Sutton, of Food and Drink Resources, developed several clever pasta shaker salads. They’re ...

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Red Rooster Chicken Pasta Salad Shaker

Chef Katie Sutton, of Food and Drink Resources, developed several clever pasta shaker salads. They’re ...

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Thin Veggie Spaghetti with Olive Oil, Grana, and Pepper

Grana Padano is similar to Parmesan, made in northeastern Italy for centuries. Its more granular ...

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