All Recipes and Posts Tagged Entree

Camarones con Rajas with Linguine

This is based on the classic Mexican dish of shrimp with creamy poblano pepper sauce.

Read more

Burnt Ends White BBQ Sauce Gemelli

Classic Southern flavors of burnt ends tossed with a horseradish-spiked white BBQ sauce and gemelli ...

Read more

Thick Spaghetti with Roasted Cauliflower and Coconut Curry Sauce

Also known as “spaghettoni,” thick spaghetti gives more heft to a dish, but you can ...

Read more

Orecchiette with Calabrian Chili Sauce, Parmesan, Mint, and Basil

Calabrian chiles are the mature version of pepperoncini, with a spicy fruity flavor. You can ...

Read more

Orecchiette with Balsamic Lamb Ragu

You can recreate a rich lamb sauce over pasta, as served at the 2017 Greystone ...

Read more

Breakfast Fideo with Trumpet Mushrooms and Poached Egg

Try this savory breakfast fideo, as served at the 2017 Greystone Flavor Summit leadership conference. ...

Read more