All Recipes and Posts Tagged Entree

Torta de Pasta with Mushroom Sugo and Duck Confit

Torta de Pasta can be endlessly varied with other vegetables and cheeses than those used ...

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Spaghetti “Risotto Style” with Octopus and Seared Cherry Tomatoes

In southwestern Italy, seafood appears in many recipes. Here, it’s octopus, paired with pan-seared tomatoes ...

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Hickory Smoked Sausage Sugo Linguine

Linguine topped with hickory-smoked sausage and a slow-cooked sugo of fresh tomatoes, garlic, and onions  ...

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Bulgogi Beef Whole Grain Noodle Bowl

Noodle bowls are popular grab and go choices or made to order and served hot. ...

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Orecchiette with Rapini, Mussels, and Romano

Use the mussel shells for eye appeal and to make a quick stock in this ...

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Roy’s Pork Adobo with Angel Hair Pasta

Chef Roy Villacrusis first makes pork adobo, then shreds and fries the pork to make ...

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