All Recipes and Posts Tagged Entree

Spicy Sriracha Bowl

Noodles originated in Asia, so what’s more appropriate than a spicy chili-spiked sauce and lots ...

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Campanelle with Arugula, White Asparagus, and Celery Root Sauce

Chef Lorenzo demonstrated this recipe at Barilla’s 2016 Modern Casual conference. White asparagus blends with ...

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Bucatini with Multicolor Tomatoes, Fresh Oregano, and Crispy Bread Crumbs

Simple and summery, this pasta looks best with a variety of colors of heirloom and ...

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Gluten Free Rotini with Shrimp and Avocado-Coconut Curry

Thai chili paste and coconut milk flavor the sauce for this zesty gluten-free dish. Avocado ...

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Capelli d’Angelo alla Nanni

Chef Jasper Mirabile, Jr. serves this angel hair pasta at Jasper’s in Kansas City, MO. ...

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Orzo Mac and Cheese Bar

Let guests customize their mac and cheese with a variety of add-on toppings. Use the ...

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Kickin’ Korean Stir Fry

This Kickin’ Korean™ Stir Fry has a tasty, spicy kick to a healthy whole grain ...

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Whole Grain Penne with Pesto, Roasted Cauliflower, and Crispy Prosciutto

A few simple ingredients with lots of flavor make for an outstanding combination. This version ...

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Gluten Free Elbows with Italian Cheese Fondue and Truffle Oil

Here’s a luxurious and grown-up take on mac and cheese. Three varieties of Italian cheese ...

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Rigatoni with Bolognese Sauce

Bolognese sauce is a classic comfort food, rich with vegetables and ground meats. Make a ...

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