All Recipes and Posts Tagged seafood

Gemelli with Shrimp, Artichokes, and Fresh Italian Parsley

Artichokes and shrimp give this quick recipe a decidedly Mediterranean profile. Add other regional ingredients ...

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Ditalini Pasta Salad with ‘Nduja and Octopus

‘Nduja is a spreadable pork salumi that melts into a slightly spicy sauce for octopus ...

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Spaghetti “Risotto Style” with Octopus and Seared Cherry Tomatoes

In southwestern Italy, Calabria is the “toe” of the country, where seafood appears in many ...

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Orecchiette with Rapini, Mussels, and Romano

Use the mussel shells for eye appeal and to make a quick stock in this ...

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Chopped Greek Pasta Salad Shaker

Chef Katie Sutton, of Food and Drink Resources, developed several clever pasta shaker salads. They’re ...

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Baked Campanelle Pasta with Poblano Cream & Guajillo-Glazed Shrimp

In this dish from JW Marriott Desert Springs Resort & Spa, the rich, earthy heat ...

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Bucatini with Multicolor Tomatoes, Fresh Oregano, and Crispy Bread Crumbs

Simple and summery, this pasta looks best with a variety of colors of heirloom and ...

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Gluten Free Rotini with Shrimp and Avocado-Coconut Curry

Thai chili paste and coconut milk flavor the sauce for this zesty gluten-free dish. Avocado ...

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