Recipes From Cuisine: Southwest

Camarones con Rajas with Linguine

This is based on the classic Mexican dish of shrimp with creamy poblano pepper sauce.

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Pollo Mole Poblano Penne

Barilla® Penne tossed with a Poblano Mole served with Chicken Thighs and a Shredded Cabbage ...

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Chile d’Arbol Crusted Rib Eye with Hatch Green Chile and Cotija Mac n’ Cheese

Barilla® Elbows tossed with a creamy cheddar and cotija sauce spiked with Hatch Green Chiles and ...

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Spicy Pimento Cheese Mac n’ Cheese

Pipette baked in a Jalapeno Pimento Cheese topped with Crispy Jalapeno Crunch

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Red Rooster Chicken Pasta Salad Shaker

Chef Katie Sutton, of Food and Drink Resources, developed several clever pasta shaker salads. They’re ...

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Baked Campanelle Pasta with Poblano Cream & Guajillo-Glazed Shrimp

In this dish from JW Marriott Desert Springs Resort & Spa, the rich, earthy heat ...

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