Baked Orzotto with Cavallo Nero and Spring Peas

This recipe from Chef Matt Harding is vegetarian, delicious, and easy to make!

Read more

“Carbonara” Orzo Pasta Salad with Spring Vegetables and Portobello Lardons

Recipe by Chef Michael Israel Barilla Orzo Pasta, Sweet English Peas, Snow Peas, Asparagus, Portobello ...

Read more
Orzo with Creamy Cauliflower and Calabrian Chili

Artichoke & Roasted Tomato Orzo, “Risotto Style”

Chef Jonathan “JB” Bennett’s Artichoke and Roasted Tomato Orzo, “Risotto Style” is reminiscent of a ...

Read more

Shakashuka with Barilla Orzo

Chef Yury’s shakshuka brings together the traditional elements of eggs and spices with Barilla Orzo ...

Read more