Comfort Food | Barilla Pasta Recipes

Camarones con Rajas with Linguine

This is based on the classic Mexican dish of shrimp with creamy poblano pepper sauce.

Classic Southern flavors of burnt ends tossed with a horseradish-spiked white BBQ sauce and gemelli ...

Linguine topped with hickory-smoked sausage and a slow-cooked sugo of fresh tomatoes, garlic, and onions ...

Barilla’s National School Manager, Darcy Frawley, developed this classic soup recipe. Keep the pasta separate ...

The students at North Carolina State University enjoy this lighter version of Bolognese, made with ...