All Recipes and Posts Tagged herbs

Spaghetti “Risotto Style” with Octopus and Seared Cherry Tomatoes

In southwestern Italy, seafood appears in many recipes. Here, it’s octopus, paired with pan-seared tomatoes ...

Read more

Pasta Parfaits

Barilla America Chef Yury Krasilovsky improvised these clever savory parfaits that are perfect for parties ...

Read more

Orecchiette with Cauliflower, Toasted Pine Nuts & Romano Cheese

Orecchiette, or “little ears,” are the signature pasta of the Puglia region, on the heel ...

Read more

Mostaccioli with Kale, Chickpeas, and Oven-Dried Tomatoes

Use grape or cherry tomatoes in a variety of colors. To go with the Tuscan ...

Read more

Baked Casarecce in Mascarpone Cheese Sauce with Morels, Grilled Kale and Lemon Oil

Chef Jay Perry prepares this elegant recipe for the students at Oregon State University. Make-ahead ...

Read more

Protein+™ Spaghetti with Sundried Tomato Sauce

The Dartmouth University dining hall offers this light sauce of fresh and sundried tomatoes over ...

Read more