herbs | Barilla Pasta Recipes

Spaghetti “Risotto Style” with Octopus and Seared Cherry Tomatoes

In southwestern Italy, seafood appears in many recipes. Here, it’s octopus, paired with pan-seared tomatoes ...

Barilla America Chef Yury Krasilovsky improvised these clever savory parfaits that are perfect for parties ...

Orecchiette, or “little ears,” are the signature pasta of the Puglia region, on the heel ...

Use grape or cherry tomatoes in a variety of colors. To go with the Tuscan ...

Chef Jay Perry prepares this elegant recipe for the students at Oregon State University. Make-ahead ...

The Dartmouth University dining hall offers this light sauce of fresh and sundried tomatoes over ...